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  • Home
  • BTSF Courses
    Upcoming Courses See all training activities Languages in the BTSF ACADEMY
  • Info
    About BTSF and BTSF ACADEMY National Contact Points Publications Tendering Opportunities
  • English ‎(en)‎
    Čeština ‎(cs)‎ Dansk ‎(da)‎ Deutsch ‎(de)‎ eesti ‎(et)‎ English ‎(en)‎ Español ‎(es)‎ Français ‎(fr)‎ Hrvatski ‎(hr)‎ Italiano ‎(it)‎ Latviešu ‎(lv)‎ Lietuvių ‎(lt)‎ magyar ‎(hu)‎ Nederlands ‎(nl)‎ Polski ‎(pl)‎ Português ‎(pt)‎ Română ‎(ro)‎ Slovenčina ‎(sk)‎ Slovenščina ‎(sl)‎ Suomi ‎(fi)‎ Svenska ‎(sv)‎ Ελληνικά ‎(el)‎ Български ‎(bg)‎
    Better Training for Safer Food

    Library and training on food safety, plant, animal and One Health.


    ANIMAL HEALTH AND WELFARE
    • Animal health
    • Animal welfare
    • TSE-APB

    BORDERS, MOVEMENTS, OFFICIAL CONTROLS
    • Auditing
    • Border Control Posts
    • Official Controls Regulation
    • RASFF-TRACES

    FOOD AND FEED
    • Feed
    • Food
    • Protected Designation TSG GI
    • Organics
    • Veterinary Medicinal Products

    ONE HEALTH
    • Anti-Microbial Resistance
    • Endocrine Disruptors
    • Zoonoses

    PLANTS
    • Plant Health
    • Plant Protection Products and Biocides

    CONTINGENCY AND RISK PLANNING
    • Contingency Planning - Animal Health and Welfare
    • Contingency Planning - Food
    • Contingency Planning - Feed
    • Contingency Planning - Plants
    • Contingency Planning - One Health
    • Risk Planning

    1. Home

    • Updated! Animal welfare at slaughter - including killing for disease control - eLearning module


    • BTSF Library icon

      The BTSF ACADEMY Library

      The BTSF ACADEMY Library consists of a collection of learning materials produced during the implementation of the training activities within the BTSF Initiative. Registered users can access the Library by navigating the categories and viewing the content of each of the courses.


    • Upcoming training activities

      •  EU Risk analysis approach for non-EU countries / 11-14 December 2023
         Integrated pest management (SUD) / 11-14 December 2023
         Plant disease outbreaks-contingency planning for priority pests / 11-14 December 2023
         Animal disease preparedness / 11-15 December 2023
         Auditing general hygiene requirements and control procedures based on the HACCP principles developed by FBOs / 11-15 December 2023
         Border control posts: Food of animal origin and composite products / 11-15 December 2023
         Plant health controls - Non-timber forest products / 11-15 December 2023
         Antimicrobial Resistance non-EU / 18-21 December 2023
         Animal disease preparedness / 15-19 January 2024
         EFSA's toolkit for plant health surveillance using statistically risk-based surveys / 16-18 January 2024
         EU Risk analysis approach for non-EU countries / 22-25 January 2024
         Food contact materials - Control, marketing & use / 22-25 January 2024
         Animal Health Law / 22-26 January 2024
         Plant health controls - Outbreaks in Agricultural and horticulture products / 22-26 January 2024
         Risk assessment in biotechnology / 22-26 January 2024
         Plant disease outbreaks-contingency planning for priority pests / 23-26 January 2024
         Auditing general hygiene requirements and control procedures based on the HACCP principles developed by FBOs / 29 January-2 February 2024
         EU Information management systems for official controls - non-EU / 29 January-1 February 2024

      eLearning courses

      • NEW COURSES!
        Animal disease contingency planning
        Broiler welfare on farms
        Agri-food fraud investigation techniques
        Agri-food fraud investigation techniques in e-commerce
        Food Improvement Agents
        Risk mitigation measures for pesticides use
        Updated! Animal Welfare at slaughter - including killing for disease control
        Hazard Analysis and Critical Control Points
        Food Contact Materials rules
        Animal Nutrition
        Rapid Alert System for Food and Feed
        Food hygiene and control on fishery products and LBM
        Prevention, Control and Eradication of TSE
        Animal Welfare at slaughter and killing for disease control for poultry


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