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  • Home
  • BTSF Courses
    Upcoming Courses See all training activities Languages in the BTSF ACADEMY
  • Info
    About BTSF and BTSF ACADEMY National Contact Points Publications Tendering Opportunities
  • English ‎(en)‎
    Čeština ‎(cs)‎ Dansk ‎(da)‎ Deutsch ‎(de)‎ eesti ‎(et)‎ English ‎(en)‎ Español ‎(es)‎ Français ‎(fr)‎ Hrvatski ‎(hr)‎ Italiano ‎(it)‎ Latviešu ‎(lv)‎ Lietuvių ‎(lt)‎ magyar ‎(hu)‎ Nederlands ‎(nl)‎ Polski ‎(pl)‎ Português ‎(pt)‎ Română ‎(ro)‎ Slovenčina ‎(sk)‎ Slovenščina ‎(sl)‎ Suomi ‎(fi)‎ Svenska ‎(sv)‎ Ελληνικά ‎(el)‎ Български ‎(bg)‎

    Better Training for Safer Food

    Library and training on food safety, plant, animal and One Health.


    ANIMAL HEALTH AND WELFARE
    • Animal health
    • Animal welfare
    • TSE-APB

    BORDERS, MOVEMENTS, OFFICIAL CONTROLS
    • Auditing
    • Border Control Posts
    • Official Controls Regulation
    • RASFF-TRACES

    FOOD AND FEED
    • Feed
    • Food
    • Protected Designation TSG GI
    • Organics
    • Veterinary Medicinal Products

    ONE HEALTH
    • Anti-Microbial Resistance
    • Endocrine Disruptors
    • Zoonoses

    PLANTS
    • Plant Health
    • Plant Protection Products and Biocides

    CONTINGENCY AND RISK PLANNING
    • Contingency Planning - Animal Health and Welfare
    • Contingency Planning - Food
    • Contingency Planning - Feed
    • Contingency Planning - Plants
    • Contingency Planning - One Health
    • Risk Planning

    1. Home

    • eTranslation upgrade in the BTSF ACADEMY

      We are working on the upgrade of the multi-language features in the BTSF ACADEMY.

      The eTranslation services are now available.

      Please note that some features might be temporarily unavailable.
      Thank you for your patience!


    • Updated! Animal welfare at slaughter - including killing for disease control - eLearning module


    • BTSF Library icon

      The BTSF ACADEMY Library

      The BTSF ACADEMY Library consists of a collection of learning materials produced during the implementation of the training activities within the BTSF Initiative. Registered users can access the Library by navigating the categories and viewing the content of each of the courses.


    • Upcoming training activities

      •  Food contact materials - Control, marketing and use / 25-28 September 2023
      •  Food safety crisis preparedness non-EU / 25-29 September 2023
      •  Plant health controls - Import controls of plant health / 25-29 September 2023
      •  EU Information management systems for official controls - non-EU / 19-22 September 2023
      •  EU rules applicable to the authorization and placing on the market of novel foods and traditional foods coming from non-EU countries / 26-29 September 2023
      •  Plant disease outbreaks-contingency planning for priority pests / 26-29 September 2023
      •  Food safety crisis preparedness non-EU / 2-6 October 2023
      •  EFSA's toolkit for plant health surveillance using statistically risk-based surveys / 3-5 October 2023
      •  Antimicrobial Resistance non-EU / 3-6 October 2023
      •  Official Controls Regulation / 3-6 October 2023
      •  Food hygiene and controls of meat, including derived products / 9-13 October 2023
      •  Microbiological risk assessment / 9-13 October 2023
      •  Food contact materials - Audit of plastic recycling processes for FCM / 10-13 October 2023

      eLearning courses

      • NEW COURSES!
      •   Animal disease contingency planning
      •   Broiler welfare on farms
      •   Agri-food fraud investigation techniques
      •   Agri-food fraud investigation techniques in e-commerce
      •   Food Improvement Agents
      •   Risk mitigation measures for pesticides use
      • Updated! Animal Welfare at slaughter - including killing for disease control
      • Hazard Analysis and Critical Control Points
      • Food Contact Materials rules
      • Animal Nutrition
      • Rapid Alert System for Food and Feed
      • Food hygiene and control on fishery products and LBM{
      • Prevention, Control and Eradication of TSE
      • Animal Welfare at slaughter and killing for disease control for poultry


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