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  • Home
  • BTSF Courses
    Upcoming Courses See all training activities Languages in the BTSF ACADEMY
  • Info
    About BTSF and BTSF ACADEMY National Contact Points Publications Tendering Opportunities
  • English ‎(en)‎
    Deutsch ‎(de)‎ English ‎(en)‎ Español ‎(es)‎ Français ‎(fr)‎ Português ‎(pt)‎

    Better Training for Safer Food

    Library and training on food safety, plant, animal and One Health.

    ANIMAL HEALTH AND WELFARE
    • Animal health
    • Animal welfare
    • TSE-APB

    BORDERS, MOVEMENTS, OFFICIAL CONTROLS
    • Auditing
    • Border Control Posts
    • Official Controls Regulation
    • RASFF-TRACES

    FOOD AND FEED
    • Feed
    • Food
    • Protected Designation TSG GI
    • Organics
    • Veterinary Medicinal Products

    ONE HEALTH
    • Anti-Microbial Resistance
    • Endocrine Disruptors
    • Zoonoses

    PLANTS
    • Plant Health
    • Plant Protection Products and Biocides

    CONTINGENCY AND RISK PLANNING
    • Contingency Planning - Animal Health and Welfare
    • Contingency Planning - Food
    • Contingency Planning - Feed
    • Contingency Planning - Plants
    • Contingency Planning - One Health
    • Risk Planning

    1. Home
    • Upcoming training activities

      •  Organic Farming / 23-26 January 2023
      •  Food hygiene primary production - Domestic land animals / 23-27 January 2023
      •  Animal welfare at slaughter and depopulation (basic) / 24-26 January 2023
      •  Outbreak preparedness and management in food / 24-27 January 2023
      •  Official Controls Regulation / 24-27 January 2023
      •  EU rules applicable to the authorization and placing on the market of novel foods and traditional / 30 January-2 February 2023
      •  Food Fraud non-EU / 30 January-2 February 2023
      •  Food Fraud non-EUAuditing general hygiene requirements and control procedures based on the HACCP principles developed by FBOs / 30 January-3 February 2023
      •  Environmental risk assessment / 30 January-3 February 2023
      •  Food Improvement Agents (course B) / 30 January-3 February 2023
      •  EU feed hygiene rules and HACCP auditing / 31 January-2 February 2023
      •  Antimicrobial Resistance non-EU / 31 January-3 February 2023
      •  Transmissible Spongiform Encephalopathies - Animal by-Products / 31 January-3 February 2023
      •  Integrated Pest Management (SUD) / 6 February-9 February 2023
      •  Regional workshop on animal disease preparedness / 7-10 February 2023
      •  Risk assessment of microorganisms used as Pesticides and Biocides / 7-10 February 2023
      •  EU internal plant movement regime / 13-16 February 2023
      •  Plant Health Surveys / 13-16 February 2023
      •  Animal disease preparedness / 13-17 February 2023
      •  Food hygiene and controls of meat, including derived products / 13-17 February 2023
      •  Food hygiene-flexibility / 13-17 February 2023
      •  TRACES in Member States / 14-17 February 2023
      •  Organic Farming / 20-23 February 2023
      •  Food safety crisis preparedness non-EU / 20-24 February 2023
      •  Plant health controls - Import controls of plant health / 20-24 February 2023
      •  Food & feed testing non-EU - Mycotoxins / 20 February-3 March 2023
      •  Animal welfare at slaughter – cattle, pigs, sheep & goats (advanced) / 21-23 February 2023
      •  Audit system - Internal auditing (Advanced) / 27 February-3 March 2023
      •  Auditing general hygiene requirements and control procedures based on the HACCP principles developed by FBOs / 27 February-3 March 2023
      •  Food Fraud non-EU / 6-9 March 2023
      •  PPP evaluation: Assessment of the environmental fate and behavior of plant protection products in soil, water and air / 6-10 March 2023
      •  TRACES in Member States / 7-10 March 2023
      •  Plant Health Surveys / 13-16 March 2023
      •  Integrated Pest Management (SUD) / 13-16 March 2023
      •  Animal disease preparedness / 13-17 March 2023
      •  Food hygiene and controls of meat, including derived products / 13-17 March 2023
      •  Food safety crisis preparedness non-EU / 13-17 March 2023
      •  Regional workshop on animal disease preparedness / 13-17 March 2023
      •  Antimicrobial Resistance non-EU / 14-17 March 2023
      •  Control of GIs in the spirit drinks sector / 14-17 March 2023
      •  Plant health controls - Outbreaks in Agricultural and horticulture products / 20-24 March 2023
      •  Animal welfare during transport (advanced) / 21-23 March 2023
      •  Transmissible Spongiform Encephalopathies - Animal by-Products / 21-24 March 2023
      •  Audit system and basics for performing a detailed audit / 27-31 March 2023
      •  Auditing general hygiene requirements and control procedures based on the HACCP principles developed by FBOs / 27-31 March 2023
      •  New plant health regime / 27-31 March 2023
      •  EU rules applicable to the authorization and placing on the market of novel foods and traditional foods coming from non-EU countries / 28-31 March 2023

      eLearning courses

      • Hazard Analysis and Critical Control Point
      • Animal Welfare at slaughter and killing for disease control
      • Food Contact Materials rules
      • Animal Nutrition
      • Rapid Alert System for Food and Feed
      • Food hygiene and control on fishery products and LBM
      • Prevention, Control and Eradication of TSE
      • Animal Welfare at slaughter and killing for disease control for poultry


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