This eLearning course is aimed at allowing participants to improve their knowledge and skills in:
- The legislative requirements for fishery products and live bivalve molluscs throughout the production and distribution chain, including primary production.
- The requirements for vessels and on-land establishments.
- The tasks of the competent authorities.
- The tasks and responsibilities of food business operators in order to meet the legislative requirements for fishery products and live bivalve molluscs.
Features
- Average dedication: 8 hours
Online
- 6 Units
- Self-Paced
- Multimedia
Available in:
- English
- German
- French
- Spanish
- Portuguese
- Other languages
How to Register
- This course is open for self-registration. Use the "Enrol me" button.
- For any other enquiries please send a message to HADEA-BTSF-ACADEMY-SUPPORT@ec.europa.eu and the BTSF ACADEMY Team will be glad to assist you.