Kursinformasjon

The eLearning module aims to improve the knowledge and skills of official control staff on specific investigations techniques used to identify agri-food fraud and to differentiate it from involuntary non-compliance.

The specific objectives of the training are:

• To improve basic knowledge of food fraud and food fraud qualifying criteria.
• To present good practices, tools and procedures relating to investigation techniques helping to detect fraud in the agri-food sector.
• To help disseminate best practices.
• To complement existing BTSF training courses on agri-food fraud investigation techniques.

Features