Summary fiche

The eLearning module aims to improve the knowledge and skills of official control staff on specific investigations techniques used to identify agri-food fraud and to differentiate it from involuntary non-compliance.

The specific objectives of the training are:

  • To improve basic knowledge of food fraud and food fraud qualifying criteria.
  • To present good practices, tools and procedures relating to investigation techniques helping to detect fraud in the agri-food sector.
  • To help disseminate best practices.
  • To complement existing BTSF training courses on agri-food fraud investigation techniques.


 365 days access
  • Average duration: 6 hours
  • 5 Units
  • Self-Paced
  • Multimedia
Available in:
  • English

How to Register