Zusammenfassendes Datenblatt
The overall objectives of the BTSF Training Programme/Course on
- Objective 1: Promoting reduction of discrepancies in procedural aspects of risk assessment
- Objective 2: Contribute to the harmonisation of risk assessment approaches
- Objective 3: Contribute to increasing transparency and building trust amongst Member States’ authorities in each other’s risk assessments
- Objective 4: Disseminate best practices for risk management and communication
- Objective 5: Promote exchange of experience in order to increase the level of expertise and harmonisation of approaches
Content
The course addresses the following topics:
- Introduction to risk assessment and its legal framework
- Expert knowledge elicitation
- implementation of expert knowledge elicitation
- Demonstration of the practice
- Communication in practice
Target audience
This Training Programme has been designed for the profiles and positions described below. Please verify compliance with the selection criteria before submitting or validating applications.
- Have worked in functional areas of food chain risk assessment with a minimum of 3 years of professional experience or
- Have had experience of setting up and implementation of food chain risk assessment in a Competent Authority (covering areas of food/ feed safety, animal health or animal welfare)
Calendar and locations
Session | Start Date | End Date | City | Country | Dead line |
---|---|---|---|---|---|
1 | 14/11/2022 | 18/11/2022 | Valencia | Spain | 17/10/2022 |
2 | 12/12/2022 | 16/12/2022 | Valencia | Spain | 11/11/2022 |
