The overall objective of the BTSF Training course on Beef carcass classification is to provide the control bodies of the Member States with an oppor...
The overall objective of the BTSF training course on BTSF non-EU Sub-regional WS on CODEX Alimentarius is to strengthen the capacity of Member count...
The course series Effective participation in Codex work is designed to improve understanding and awareness of Codex Alimentarius and develop sustain...
The overall objective of the BTSF Training course on EU Rules applicable to the authorization and placing on the market of novel food and traditiona...